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Virtus

4.8(1,469)
Fine Dining Restaurant
About

Virtus blends retro-chic 1970s design with elevated French gastronomy, creating a warm, elegant setting that feels more like a stylish home than a formal dining room. The space is thoughtfully curated with vintage furniture and soft lighting to enhance the sensory experience beyond the plate.

Chef Frédéric Lorimier crafts tasting menus that balance tradition and modernity, highlighting seasonal seafood and precise techniques without losing approachability. Attentive service complements the artful presentation, making Virtus a refined choice for intimate business dinners and client entertaining in Paris.

Best for
  • Intimate client dinners with refined tasting menus
  • Executive team dinners in a retro-chic setting
  • Sophisticated small-group celebrations
Standout features
Michelin-starred elevated tasting menus
Cuisine
Michelin-starred elevated tasting menus
Virtus offers innovative tasting menus that balance tradition and modernity, with precise gastronomic techniques and seasonal French products. Each dish is crafted as a work of art, praised for impeccable taste and presentation.
Retro-chic 1970s-inspired design
Atmosphere
Retro-chic 1970s-inspired design
The interior features a warm, elegant retro-chic style inspired by the 1970s, with carefully curated vintage furniture and soft lighting that creates a cozy yet sophisticated setting.
At a glance
Location & hours

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29 Rue de Cotte
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Hours
SundayClosed
MondayClosed
Tuesday7:30 – 9pm
Wednesday7:30 – 9pm
Thursday7:30 – 9pm
Friday12 – 1pm, 7:30 – 9pm
Saturday7:30 – 9pm

Rated 4.8 on Google · 1,469 reviews