The Peat Inn
4.8(607)
Restaurant
About
The Peat Inn offers Michelin-starred Scottish cuisine in a relaxed, stylish setting just outside St. Andrews. The dining experience highlights seasonal ingredients with dishes like Cairngorm venison and Shetland sea trout, complemented by a thoughtful wine selection.
The venue also features elegant suites ideal for multi-day business stays, making it easy to combine immersive dining with comfortable lodging. Warm touches like a burning log fire in the lounge add to the welcoming atmosphere for small corporate groups.
Best for
- Intimate client dinners with Michelin-starred cuisine
- Executive retreats with private dining options
- Small group celebrations in a serene countryside setting
Standout features
Culinary Excellence
Michelin-starred modern Scottish cuisine
The Peat Inn holds a Michelin star since 2010, offering confident, contemporary cooking that highlights the finest seasonal Scottish ingredients with thoughtful and original dishes.
Chef Pedigree
Chef proprietor with a unique background
Chef Geoffrey Smeddle combines a university degree in history with culinary skill, bringing a calm, questioning approach that infuses the menu with generosity and originality.
Atmosphere
Relaxed and stylish setting with inviting lounge
The venue features several separate dining areas with views of gardens and fields, complemented by a welcoming lounge with a burning log fire, creating a warm and comfortable environment for business dining.
At a glance
Location & hours
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Hours
SundayClosed
MondayClosed
Tuesday6 – 9pm
Wednesday6 – 9pm
Thursday6 – 9pm
Friday12 – 1:30pm, 6 – 9pm
Saturday12 – 1:30pm, 6 – 9pm
Rated 4.8 on Google · 607 reviews