The Catbird Seat
4.7(514)
American Restaurant
About
The Catbird Seat offers a distinctive dining experience with its U-shaped open kitchen, where guests watch chefs craft a changing tasting menu rooted in sustainability and seasonality. This Michelin-starred spot blends culinary innovation with an intimate setting, perfect for business dinners that impress.
Located atop the Bill Voorhees Building on 8th Avenue South, the venue combines an elegant atmosphere with attentive service and a curated wine list. While it focuses on an immersive food experience, its refined environment suits client meetings and team celebrations alike.
Best for
- Intimate client dinners at the chef’s counter
- Executive team dinners with curated tasting menus
- High-impact culinary experiences for small groups
Standout features
Culinary Innovation
Ever-evolving tasting menu at a U-shaped counter
The Catbird Seat offers a dynamic, seasonally driven tasting menu served at an iconic U-shaped open kitchen, allowing guests to watch chefs craft each course with precision and creativity.
Chef Leadership
Michelin-starred chefs with a sustainability focus
Led by chefs Andy Doubrava and Tiffani Ortiz, both acclaimed for their Michelin-starred and James Beard-nominated backgrounds, the kitchen emphasizes sustainability, seasonality, and storytelling in every dish.
Atmosphere
Elegant, modern design with warm lighting
The interior balances modern design with warm, understated lighting that creates an intimate yet refined environment tailored for an immersive dining experience.
At a glance
Location & hours
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Hours
SundayClosed
MondayClosed
TuesdayClosed
Wednesday5 – 9pm
Thursday5 – 9pm
Friday5 – 9pm
Saturday5 – 9pm
Rated 4.7 on Google · 514 reviews