Scott Farm Orchard in Southern Vermont cultivates 130 varieties of heirloom apples on grounds active since 1791, blending historic charm with ecological farming practices. The Eco Certified™ orchard offers a unique setting for small group events amid rustic barns, stone walls, and expansive views of Vermont's mountains.
Event spaces like the Apple Barn and Horse Barn accommodate up to 120 guests, providing a distinctive backdrop for business gatherings or retreats. The farm stand and Pippin’s Café serve fresh, local products including cider and preserves, delivering a turnkey hospitality experience that complements your meeting or event.
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