Scoma's Restaurant
Seafood Restaurant
About
Scoma's Restaurant is a landmark seafood venue on San Francisco's Fisherman's Wharf, known for its pier-to-plate freshness sourced directly from local fishermen each morning. The spacious waterfront setting offers sweeping bay views and a warm, inviting atmosphere ideal for client dinners and team gatherings.
The menu highlights sustainably caught seafood alongside expertly prepared steak and classic Italian-inspired dishes. An award-winning bar program complements the food with a curated wine list and crafted cocktails. With attentive service and reservable outdoor seating, Scoma's delivers a turnkey hospitality experience for groups up to 50 guests.
Best for
- Client dinners with waterfront views
- Team celebrations with fresh seafood
- Executive lunches in classic San Francisco setting
Standout features
Location
Waterfront dining on a working pier
Situated on Fisherman’s Wharf with direct access to fresh catch via its own fish receiving station, Scoma’s offers a genuine pier-to-plate experience that few Bay Area restaurants can match.
Food Quality
Fresh, sustainably sourced seafood
Seafood is selected daily from local fishermen, ensuring dishes like cioppino, Pacific snapper, and Rockefeller oysters are consistently fresh and flavorful, reflecting a commitment to sustainability and quality.
Atmosphere
Spacious, classic San Francisco charm with bay views
The restaurant combines a lively yet comfortable setting with expansive views of the bay, making it an inviting spot for memorable business dinners or special occasions.
At a glance
Location & hours
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Hours
Sunday12 – 9pm
Monday12 – 9pm
Tuesday12 – 9pm
Wednesday12 – 9pm
Thursday12 – 9pm
Friday12 – 10pm
Saturday12 – 10pm