Osteria Mozza DC brings Chef Nancy Silverton's acclaimed Italian flavors to Georgetown with a focus on fresh, seasonal ingredients and handmade pastas. The space balances rustic charm with refined dining, offering fire-grilled dishes and beloved pizzas from Pizzeria Mozza.
Ideal for business gatherings, Osteria Mozza welcomes groups of 8–14 with a curated prix fixe menu designed for sharing, creating a convivial table experience. The venue also accommodates private events for larger groups, making it a standout choice for team lunches, client dinners, and celebratory occasions in a vibrant, professional setting.
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Rated 4.4 on Google · 773 reviews