Hawksworth Restaurant
4.3(2,057)
Restaurant
About
Hawksworth Restaurant in the Rosewood Hotel Georgia offers inventive Pacific Northwest cuisine with a refined, ingredient-led approach. The space features three distinct rooms, including an elegant pearl room and a cocktail lounge, ideal for business lunches or intimate dinners.
Known for its deep, award-winning wine list and polished service, Hawksworth accommodates private dining for up to 50 guests. It combines classic techniques with a modern West Coast sensibility, making it a standout choice for corporate events and client entertaining in Vancouver.
Best for
- Refined client dinners with West Coast cuisine
- Private dining for up to 50 guests
- Upscale business lunches with expert wine pairings
Standout features
Culinary Excellence
Inventive Pacific Northwest cuisine by Chef David Hawksworth
Menus showcase bold, bright flavors rooted in classic techniques, crafted by celebrated Canadian Chef David Hawksworth. The dishes balance nostalgia with a modern West Coast sensibility, reflecting refined, ingredient-led Canadian cuisine.
Wine Program
Award-winning, deep and global wine list with expert sommeliers
The wine list is carefully curated to deliver value and quality, supported by a passionate sommelier team who guide guests to favorites or new discoveries, enhancing the dining experience.
Venue Design
Historic Rosewood Hotel Georgia setting with distinct dining rooms
Located in a Vancouver landmark hotel, the space was reimagined by Studio Munge to include three distinct rooms—the cocktail bar and lounge, the elegant Pearl Room, and the Art Room—offering a refined yet comfortable atmosphere.
At a glance
Location & hours
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Hours
Sunday3 – 10pm
Monday11:30am – 10pm
Tuesday11:30am – 10pm
Wednesday11:30am – 10pm
Thursday11:30am – 10pm
Friday11:30am – 10:30pm
Saturday3 – 10:30pm
Rated 4.3 on Google · 2,057 reviews