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Harris' Restaurant

Steak House
About

Harris' Restaurant offers a classic San Francisco steakhouse experience with nearly 90 years of history. The wood-paneled dining room sets a refined tone for business dinners, featuring dry-aged Midwestern Angus beef and authentic A5 Wagyu alongside an award-winning wine list.

The venue's nightly jazz and elegant atmosphere create a sophisticated backdrop for client meetings and small group events. Harris’ accommodates groups comfortably with reservable space and attentive service, making it a dependable choice for memorable corporate gatherings.

Best for
  • Classic client dinners with dry-aged steaks
  • Intimate team celebrations with live jazz
  • Upscale networking over cocktails & wine
Standout features
Midwestern Angus and A5 Wagyu beef
Cuisine
Midwestern Angus and A5 Wagyu beef
Specializes in first-rate Midwestern Angus beef and authentic A5 Wagyu, including signature dry-aged Porterhouse and bone-in New York steaks, highlighting a dedication to exceptional steakhouse fare.
Historic steakhouse ambiance with live jazz
Atmosphere
Historic steakhouse ambiance with live jazz
Set in a historic San Francisco address since 1984, the wood-paneled dining room offers a swanky, classic steakhouse vibe complemented by nightly live jazz in the bar, creating a timeless and elegant environment.
Award-winning wine list and classic cocktails
Beverage Program
Award-winning wine list and classic cocktails
Features an award-winning wine list alongside strong, exquisitely executed classic cocktails, including notable drinks like the black Manhattan, enhancing the fine-dining experience.
At a glance
Location & hours

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2100 Van Ness Avenue
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Hours
Sunday5 – 9pm
MondayClosed
Tuesday5 – 9pm
Wednesday5 – 9pm
Thursday5 – 9pm
Friday5 – 10pm
Saturday5 – 10pm