Greens Restaurant
Vegetarian Restaurant
About
Greens Restaurant offers a spacious dining room with floor-to-ceiling windows framing panoramic views of the Golden Gate Bridge and San Francisco Bay, creating a serene backdrop for business gatherings. The venue’s seasonal vegetarian menus highlight local farm produce, with vegan and gluten-free options clearly marked to accommodate diverse dietary needs.
Ideal for groups from intimate meetings to larger receptions, Greens features a private dining room and an enclosed, heated outdoor pavilion within the Fort Mason campus. Its focus on sustainable, inventive cuisine paired with striking waterfront views makes it a distinctive choice for client dinners and team events.
Best for
- Client dinners with panoramic Golden Gate views
- Seasonal vegetarian team lunches & offsites
- Private dining for intimate business gatherings
Standout features
Setting
Panoramic views of the Golden Gate Bridge and San Francisco Bay
Floor-to-ceiling windows in a spacious warehouse setting offer sweeping vistas of the Golden Gate Bridge, Marin Headlands, and Marina sea life, creating a vibrant yet serene backdrop for business gatherings.
Food Program
Seasonal, farm-driven vegetarian cuisine
Menus change frequently to highlight local farmers' harvests and produce from the restaurant's organic farm, Green Gulch, ensuring fresh, inventive vegetarian dishes with vegan and gluten-free options clearly noted.
Outdoor Space
Enclosed, heated outdoor pavilion with bay views
The outdoor pavilion at Fort Mason campus offers a lively yet comfortable setting for events, combining fresh air with protection from the elements, suitable for year-round business functions.
At a glance
Location & hours
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Hours
Sunday10:30am – 2:30pm, 5 – 9pm
MondayClosed
Tuesday11:30am – 2:30pm, 5 – 9pm
Wednesday11:30am – 2:30pm, 5 – 9pm
Thursday11:30am – 2:30pm, 5 – 9pm
Friday11:30am – 2:30pm, 5 – 9pm
Saturday10:30am – 2:30pm, 5 – 9pm