Gasthof Grosschedl blends bright, warmly decorated lodging with a focus on regional, homemade cuisine served in its dining room. The kitchen emphasizes fresh, local ingredients, offering specialties like Backhendl and Zwiebelrostbraten alongside seasonal vegetarian options.
Beyond the comfortable rooms, the inn features a spa and terrace, creating a relaxed setting for business travelers. A generous breakfast buffet sets a productive tone for the day, making it a practical choice for small corporate retreats or client stays in a welcoming atmosphere.
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Rated 4.7 on Google · 867 reviews