Eckert
4.5(812)
Fusion Restaurant
About
Just eight minutes from Basel, Eckert offers a polished blend of ultramodern hotel quarters and a Michelin-starred restaurant known for French classics infused with South Baden and Asian flavors. The 45 rooms and suite provide a sleek, welcoming base for business travelers seeking comfort and style.
The restaurant’s refined menu pairs deeply rooted regional ingredients with inventive techniques, all served with approachable hospitality. Outdoor seating and a pool add relaxed options for breaks, while attentive service ensures meetings and dinners flow smoothly in this distinctive setting.
Best for
- Michelin-starred client dinners
- Executive offsites with stylish lodging
- Intimate team dinners by the pool
Standout features
Culinary Excellence
Michelin-starred fusion of French, South Baden, and Asian flavors
Chef Nicolai P. Wiedmer crafts a refined menu that blends French classic techniques with regional South Baden ingredients and Asian influences, recognized with a Michelin star since 2017 and three red hats from Gault & Millau.
Atmosphere
Polished, ultramodern quarters with a welcoming vibe
The venue combines sleek, contemporary design with a warm hospitality ethos, making guests feel at home despite its high-end culinary profile.
Outdoor Amenities
Outdoor pool area adjacent to stylish dining spaces
Guests can enjoy access to an outdoor pool alongside the restaurant, offering a relaxed setting that complements the sophisticated indoor environment.
At a glance
Location & hours
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Hours
Sunday12 – 1:30pm, 6:30 – 11pm
MondayClosed
TuesdayClosed
Wednesday12 – 1:30pm, 6:30 – 11pm
Thursday12 – 1:30pm, 6:30 – 11pm
Friday12 – 1:30pm, 6:30 – 11pm
Saturday6:30 – 11pm
Rated 4.5 on Google · 812 reviews