Due West Olema is a modern tavern set in a cozy, refurbished 1865 building, offering a refined take on West Marin’s coastal cuisine. The seasonal, farm-to-fork menu features local oysters, organic produce, and meats from nearby ranches, paired with curated wines and craft cocktails.
The venue provides versatile indoor and outdoor spaces ideal for business gatherings, including a garden patio overlooking a creek and a bright room with a fireplace seating up to 32. Its relaxed yet polished atmosphere suits client dinners, team meals, and private events for up to 100 guests.
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