Der Heidkrug
4.3(199)
Restaurant
About
Der Heidkrug is a charming, owner-operated restaurant nestled in a rural setting, blending traditional Fachwerk architecture with modern comforts. The venue features a covered garden terrace and an open kitchen, creating a welcoming atmosphere for business gatherings.
With over 20 years of experience, Der Heidkrug offers flexible service and quality home-style cooking, including standout dishes like duck. The space also includes clean, comfortable rooms for overnight stays, making it suitable for multi-day corporate events or small group retreats.
Best for
- Intimate team dinners in rustic charm
- Client meals with home-cooked flair
- Small group stays with countryside calm
Standout features
Outdoor Space
Completely covered garden terrace
A modern, fully covered terrace that allows guests to enjoy the outdoors regardless of weather, enhancing the venue's rural charm and providing flexible event space.
Atmosphere
Traditional Fachwerk architecture with rural hospitality
The venue combines classic half-timbered building style with a warm, personal touch from its owner-operated team, creating a distinctive, welcoming environment in a countryside setting.
Culinary Quality
Renowned for hearty home-style cooking
Known for excellent home cooking with standout dishes such as highly praised duck, reflecting 20 years of culinary experience and a commitment to quality.
At a glance
Location & hours
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Hours
Sunday10am – 2pm
Monday5 – 8:30pm
Tuesday5 – 8:30pm
Wednesday5 – 8:30pm
Thursday5 – 8:30pm
Friday5 – 8:30pm
Saturday5 – 8:30pm
Rated 4.3 on Google · 199 reviews