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DaiLo Toronto

4.6(1,909)
Asian Restaurant
About

DaiLo is a bi-level Asian brasserie in Toronto blending Chinese tradition with French technique, offering inventive dishes like surf ’n’ turf tacos and truffle fried rice. The teal-and-gold dining rooms balance bold flavors with thoughtful presentation, ideal for intimate business dinners or group tastings.

The venue features reservable indoor and outdoor seating with attentive service that adapts to dietary needs. DaiLo’s creative menu and polished hospitality make it a standout choice for corporate gatherings seeking a distinctive culinary experience.

Best for
  • Creative client dinners with bold New Asian flavors
  • Intimate team tastings & culinary explorations
  • Outdoor dining for small group celebrations
Standout features
New Asian Cuisine with French influence
Cuisine Style
New Asian Cuisine with French influence
DaiLo serves Chinese-inspired dishes updated with French culinary techniques and local, sustainable ingredients. The menu reflects Chef Nick Liu’s heritage and modern flair, blending ancient Hakka recipes with contemporary tastes.
Creative, multi-course tasting menus
Tasting Menu Experience
Creative, multi-course tasting menus
The tasting menus feature inventive flavor combinations like surf ‘n’ turf tacos and truffle fried rice, offering a memorable and well-curated culinary journey praised for its balance and complexity.
Bi-level venue with teal and gold decor and outdoor seating
Ambiance & Layout
Bi-level venue with teal and gold decor and outdoor seating
The bi-level space combines a stylish teal and gold Asian brasserie atmosphere with a snack bar and offers outdoor seating, providing a versatile setting for business gatherings.
At a glance
Location & hours

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503 College Street
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Hours
Sunday5 – 11pm
MondayClosed
Tuesday5 – 11pm
Wednesday5 – 11pm
Thursday5 – 11pm
Friday5 – 11pm
Saturday5 – 11pm

Rated 4.6 on Google · 1,909 reviews