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COTE Korean Steakhouse

4.6(4,178)
Steak House
About

COTE Korean Steakhouse blends upscale steakhouse precision with Korean barbecue flair, featuring tables equipped with smokeless grills for an interactive dining experience. The menu highlights expertly grilled, dry-aged cuts alongside thoughtfully curated sides and an extensive wine list.

The vibrant, modern space suits business dinners and group gatherings, offering a lively atmosphere with attentive service. Outdoor seating is available, adding flexibility for events seeking a fresh-air option in Manhattan.

Best for
  • Client dinners with elevated steakhouse flair
  • Team celebrations in a stylish, lively setting
  • Wine-paired executive dining experiences
Standout features
Tableside smokeless grills for Korean BBQ
Cooking Style
Tableside smokeless grills for Korean BBQ
Each table features a built-in smokeless grill, allowing guests to enjoy the interactive experience of Korean barbecue with perfectly cooked, richly marbled meats in a refined setting.
Exceptional dry-aged and premium cuts
Food Quality
Exceptional dry-aged and premium cuts
The menu showcases expertly grilled, dry-aged ribeye and other premium cuts, praised for their rich flavor and perfect cooking, complemented by unique Korean-inspired sides and wraps.
Extensive wine list and standout cocktails
Beverage Program
Extensive wine list and standout cocktails
An extensive wine selection including Napa Valley reds pairs elegantly with the steak offerings, alongside notable cocktails such as lychee martinis that enhance the dining experience.
At a glance
Location & hours

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16 West 22nd Street
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Hours
Sunday5 – 11pm
Monday5 – 11pm
Tuesday5 – 11pm
Wednesday5 – 11pm
Thursday5 – 11:59pm
Friday5 – 11:59pm
Saturday5 – 11:59pm

Rated 4.6 on Google · 4,178 reviews