Colletta in Cary's Fenton district serves modern American Italian with a focus on scratch-made pastas, wood-fired cooking, and Neapolitan-style pizzas using local North Carolina ingredients. The space balances lively neighborhood energy with the warmth of a classic Italian kitchen, making it a fitting spot for business lunches or casual team dinners.
The restaurant offers continuous service for lunch and dinner, with indoor and open, fan-cooled outdoor seating. Group-friendly options include family-style "For the Table" dining, perfect for sharing a variety of signature dishes in a relaxed, welcoming setting.
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Rated 4.3 on Google · 1,197 reviews