Venue photo 1

Callie

4.5(1,154)
Mediterranean Restaurant
About

Callie serves refined Mediterranean dishes in a sleek, contemporary setting with warm lighting and outdoor seating. The kitchen is known for standout plates like halibut wrapped in crisp kataifi and tender, boldly spiced chicken, perfect for impressing clients or hosting intimate team dinners.

The attentive service and a thoughtfully curated wine list complement the food, creating a seamless experience for business gatherings. With its stylish bar and private dining options, Callie suits groups looking for a sophisticated yet approachable venue in San Diego.

Best for
  • Client dinners with elevated Mediterranean cuisine
  • Intimate team dinners with attentive service
  • Wine-focused gatherings with expert sommeliers
Standout features
Mediterranean dishes with refined technique
Food & Beverage
Mediterranean dishes with refined technique
Signature dishes like the katayif halibut wrapped in crisp kataifi crust and tender lamb dolma wrapped in grape leaves highlight the kitchen’s skill and elevate classic Mediterranean flavors.
Outdoor seating available
Outdoor Space
Outdoor seating available
The restaurant includes outdoor seating, allowing guests to enjoy their meals in an open-air environment, adding versatility to event setups.
At a glance
Location & hours

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1195 Island Avenue
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Hours
Sunday5 – 10pm
MondayClosed
Tuesday5 – 10pm
Wednesday5 – 10pm
Thursday5 – 10pm
Friday5 – 10pm
Saturday5 – 10pm

Rated 4.5 on Google · 1,154 reviews