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Boulevard

American Restaurant
About

Boulevard offers refined American cuisine crafted by a celebrated chef, set in a chic Embarcadero location with views of the bay. The dining room’s elegant yet calm atmosphere makes it easy to focus on conversation and the thoughtfully prepared menu.

Ideal for business dinners and client meetings, Boulevard balances comfort with sophistication. The standout pork chop and fresh seafood dishes deliver memorable flavors, while attentive service supports a seamless event experience.

Best for
  • Client dinners with refined bay views
  • Executive dining & chef’s counter experience
  • Small group celebrations & milestone meals
Standout features
Michelin-starred chef Nancy Oakes
Culinary Pedigree
Michelin-starred chef Nancy Oakes
Led by James Beard award-winning chef Nancy Oakes, Boulevard offers refined American fare with standout dishes like the House Special Berkshire Pork Chop, celebrated for its perfect crust and juiciness.
House Special Berkshire Pork Chop
Signature Dish
House Special Berkshire Pork Chop
A masterclass in execution, this pork chop features a gorgeous crust and ultra-juicy interior, consistently praised as the highlight of the menu and a reason to visit.
Calm, elegant dining with bay views
Atmosphere
Calm, elegant dining with bay views
The restaurant offers a chic Embarcadero setting with bay views, designed to create a calm and intimate environment where conversation flows easily without city noise intrusion.
At a glance
Location & hours

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1 Mission Street
Get directions →
Hours
SundayClosed
Monday5 – 9:30pm
Tuesday5 – 9:30pm
Wednesday5 – 9:30pm
Thursday5 – 9:30pm
Friday5 – 9:30pm
Saturday5 – 9:30pm