Auberge Hôtel-Restaurant Erreguina offers a rustic Basque setting in the verdant Aldudes Valley, blending modest, mountain-view rooms with a relaxed, locally sourced dining experience. The hotel’s 18 rooms range from traditional, historic styles to spacious modern comfort, ideal for small groups seeking a quiet retreat.
The restaurant serves seasonal Basque cuisine crafted from regional producers, emphasizing hearty, authentic flavors without fuss. Outdoor seating and attentive service create a welcoming atmosphere for business dinners or intimate team gatherings in a peaceful, natural environment.
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Rated 4.8 on Google · 917 reviews